Galaxy Chocolate Brownie Recipe

Indulge in the ultimate chocolate experience with Galaxy Chocolate Brownies. These brownies are rich, fudgy, and packed with the smooth, creamy flavor of Galaxy chocolate. Perfect for chocoholics and dessert lovers alike, this recipe is simple to follow and guarantees a crowd-pleasing treat.

Why This Recipe Is a Must-Try

• Rich chocolate flavor: Made with Galaxy chocolate for a velvety taste.
• Fudgy texture: Soft and gooey on the inside with a slight crust on top.
• Easy to make: Simple steps for a show-stopping dessert.
• Perfect for sharing: Great for gatherings, parties, or gifting.
• Customizable: Add nuts, caramel, or extra chocolate chunks.

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What are Galaxy Chocolate Brownies?

Galaxy Chocolate Brownies are decadent baked treats that combine the luxurious creaminess of Galaxy chocolate with a classic brownie base. The result is a dessert that’s rich, indulgent, and irresistible.

Galaxy Chocolate Brownie Recipe Ingredients

• 200g Galaxy chocolate (chopped)
• 150g unsalted butter
• 200g granulated sugar
• 3 large eggs
• 1 teaspoon vanilla extract
• 100g all-purpose flour
• 30g cocoa powder
• 1/4 teaspoon salt
• Optional: Extra Galaxy chocolate chunks or nuts for mix-ins

Step-by-Step Instructions to Prepare Galaxy Chocolate Brownie Recipe

Step 1: Preheat the oven

• Preheat your oven to 180°C (350°F). Line a square baking tin (8×8 inches) with parchment paper, leaving some overhang for easy removal.

Step 2: Melt the chocolate and butter

• In a heatproof bowl, combine the chopped Galaxy chocolate and butter. Melt over a double boiler or in the microwave in 20-second intervals, stirring until smooth. Let it cool slightly.

Step 3: Mix the wet ingredients

• In a large mixing bowl, whisk together the sugar, eggs, and vanilla extract until light and fluffy.

Step 4: Combine wet and dry ingredients

• Gradually pour the melted chocolate mixture into the egg mixture, stirring until well combined.
• Sift in the flour, cocoa powder, and salt. Gently fold the dry ingredients into the wet mixture until just combined. Avoid overmixing.

Step 5: Add extras (optional)

• If using extra Galaxy chocolate chunks or nuts, fold them into the batter at this stage.

Step 6: Bake the brownies

• Pour the batter into the prepared baking tin and spread it evenly.
• Bake in the preheated oven for 20-25 minutes, or until the top is set and a toothpick inserted into the center comes out with moist crumbs.

Step 7: Cool and slice

• Let the brownies cool completely in the tin before lifting them out using the parchment overhang. Slice into squares and serve.

What to Serve Galaxy Chocolate Brownie

1. Pair with ice cream: Serve warm brownies with a scoop of vanilla or chocolate ice cream.
2. Drizzle with sauce: Add caramel or chocolate sauce for extra indulgence.
3. Enjoy with coffee: Perfect for a mid-afternoon treat.
4. Decorate for parties: Top with whipped cream and sprinkles for a festive look.
5. Pack as gifts: Wrap in decorative packaging for a thoughtful homemade present.

Expert Tips for Mastering Galaxy Chocolate Brownie

1. Don’t overbake: Slightly underbaking ensures a fudgy center.
2. Use high-quality chocolate: Galaxy chocolate gives these brownies their signature creaminess.
3. Let them cool: Allowing the brownies to cool fully makes slicing easier and cleaner.
4. Customize the mix-ins: Add your favorite nuts, candies, or chocolate chips.
5. Store properly: Keep brownies in an airtight container to maintain freshness.

Variations of Galaxy Chocolate Brownie

1. Triple chocolate: Add white and dark chocolate chunks to the batter.
2. Nutty brownies: Fold in chopped walnuts or pecans for added crunch.
3. Salted caramel: Swirl caramel sauce into the batter before baking.
4. Mint chocolate: Add a few drops of peppermint extract for a refreshing twist.
5. Vegan version: Use plant-based butter and a flax egg substitute.

How to Store Leftovers Galaxy Chocolate Brownie?

1. Room temperature: Store in an airtight container for up to 3 days.
2. Refrigerate: Extend freshness by storing in the fridge for up to 1 week.
3. Freeze: Wrap individually and freeze for up to 3 months.

How to Reheat Galaxy Chocolate Brownie?

1. Microwave method: Heat a brownie for 10-15 seconds for a gooey texture.
2. Oven method: Warm in a preheated oven at 150°C (300°F) for 5-7 minutes.

Nutrition Value (per serving)

• Calories: 250
• Protein: 3g
• Carbohydrates: 30g
• Fat: 12g
• Fiber: 2g
• Sodium: 50mg

FAQs

Can I use other types of chocolate for this recipe?

Yes, you can substitute Galaxy chocolate with any high-quality milk chocolate, but the flavor may vary slightly.

How do I know when the brownies are done?

The brownies are ready when the edges are set, and a toothpick inserted into the center comes out with moist crumbs (not wet batter).

Can I make these brownies gluten-free?

Yes, substitute the all-purpose flour with a gluten-free flour blend for similar results.

Why do my brownies turn out cakey instead of fudgy?

Overmixing the batter or overbaking can lead to a cakier texture. Follow the recipe instructions for best results.

Final Words

Galaxy Chocolate Brownies are a luxurious treat that chocolate lovers will adore. With their rich flavor and fudgy texture, they’re perfect for any occasion. Follow this easy recipe to create a decadent dessert that’s sure to impress family and friends!

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