Subway Vinaigrette Recipe

Subway Vinaigrette is a tangy, slightly sweet dressing that pairs perfectly with salads and sandwiches. This homemade version captures the balance of flavors, making it easy to enjoy the taste of Subway at home. Drizzle it over greens or use it as a marinade for a versatile addition to your kitchen repertoire.

Why This Recipe Is a Must-Try

• Authentic flavor: Replicates the classic Subway vinaigrette taste.
• Versatile: Perfect for salads, sandwiches, or as a marinade.
• Simple ingredients: Made with pantry staples.
• Customizable: Adjust sweetness and tanginess to your liking.
• Quick to make: Ready in just minutes.

What is Subway Vinaigrette?

Subway Vinaigrette is a tangy, sweet, and savory dressing commonly used at Subway restaurants. It’s a blend of oil, vinegar, and seasonings, creating a balanced flavor that enhances salads and sandwiches.

Other Recipes

• Mar Far Chicken
• Subgum Fried Rice
• Rachael Ray Banana Chocolate Chip Bread

Subway Vinaigrette Recipe Ingredients

• 1/4 cup olive oil
• 1/4 cup apple cider vinegar (or white vinegar as an alternative)
• 1 tablespoon balsamic vinegar
• 1 teaspoon Dijon mustard
• 1 teaspoon honey or sugar (adjust to taste)
• 1/2 teaspoon garlic powder
• 1/2 teaspoon onion powder
• 1/2 teaspoon dried oregano
• 1/4 teaspoon salt
• 1/4 teaspoon black pepper
• Optional: Pinch of red pepper flakes for a slight kick

Step-by-Step Instructions to Prepare Subway Vinaigrette Recipe

Step 1: Combine the ingredients

• In a small mixing bowl or jar, combine olive oil, apple cider vinegar, balsamic vinegar, Dijon mustard, and honey (or sugar).

Step 2: Add the seasonings

• Add garlic powder, onion powder, dried oregano, salt, black pepper, and red pepper flakes (if using). Whisk or shake well to combine.

Step 3: Adjust to taste

• Taste the vinaigrette and adjust the seasoning, sweetness, or tanginess as needed. Add more honey for sweetness or vinegar for extra tang.

Step 4: Serve or store

• Use immediately or store in an airtight container in the refrigerator for up to 1 week. Shake or whisk before serving.

What to Serve with Subway Vinaigrette

• Drizzle over salads: Perfect for green salads or pasta salads.
• Use as a sandwich dressing: Adds a burst of flavor to subs and wraps.
• Marinate proteins: Ideal for chicken, fish, or tofu.
• Dip for bread: Serve as a flavorful dip for crusty bread.
• Toss with vegetables: Great for roasted or grilled veggies.

Expert Tips for Mastering Subway Vinaigrette

• Use high-quality oil and vinegar: Enhances the flavor of the vinaigrette.
• Adjust the sweetness: Balance the tanginess with honey or sugar to your preference.
• Make it creamy: Whisk in a tablespoon of mayonnaise or Greek yogurt for a creamy version.
• Emulsify properly: Whisk vigorously or use a blender for a smooth consistency.
• Store properly: Keep refrigerated and shake well before using.

Variations of Subway Vinaigrette

• Spicy version: Add extra red pepper flakes or a dash of hot sauce.
• Herb-infused: Include fresh basil, parsley, or thyme.
• Citrus twist: Replace some vinegar with lemon or lime juice.
• Sweet balsamic: Increase the balsamic vinegar for a sweeter profile.
• Garlic-forward: Use freshly minced garlic for a stronger garlic flavor.

How to Store Leftovers Subway Vinaigrette?

• Refrigerate in an airtight container: Store for up to 1 week.
• Shake before using: Separation is natural; shake or whisk to recombine.

Nutrition Value (per tablespoon)

• Calories: 50
• Fat: 5g
• Carbohydrates: 1g
• Protein: 0g
• Sodium: 50mg

FAQs

How long does homemade vinaigrette last?

It can last up to 1 week in the refrigerator if stored in an airtight container.

Can I use a different oil?

Yes, you can substitute olive oil with avocado oil or vegetable oil for a milder flavor.

How do I make the vinaigrette less tangy?

Add more honey or sugar to balance the tanginess of the vinegar.

Can I make a larger batch?

Absolutely! Simply double or triple the ingredients and store in a larger container.

Final Words

Subway Vinaigrette is a versatile and flavorful dressing that’s easy to recreate at home. With just a few simple ingredients, you can enjoy the tangy and slightly sweet taste that pairs perfectly with salads, sandwiches, and more. Give this recipe a try and elevate your meals with a homemade touch!

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