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Tiger Sauce Recipe

tiger sauce recipe

Tiger sauce is a zesty condiment made with a blend of hot sauce, honey, Worcestershire sauce, and a touch of citrus. Its sweet-heat profile makes it a favorite for complementing meats, seafood, and even vegetables.

Ingredients

  • Hot sauce: ½ cup (like Tabasco or your favorite brand)
  • Honey: 3 tablespoons
  • Worcestershire sauce: 2 tablespoons
  • Apple cider vinegar: 1 tablespoon
  • Orange juice: 2 tablespoons
  • Garlic powder: ½ teaspoon
  • Paprika: ½ teaspoon
  • Salt: A pinch
  • Black pepper: A pinch

Instructions

Combine the Ingredients

Mix hot sauce, honey, Worcestershire sauce, apple cider vinegar, and orange juice in a small mixing bowl. Whisk until smooth.

Add the Seasonings

Stir in garlic powder, paprika, salt, and black pepper. Adjust the seasoning to taste.

Simmer the Sauce

Transfer the mixture to a small saucepan and cook over medium-low heat. Let it simmer for 5 minutes, stirring occasionally to blend the flavors.

Cool and Store

Remove from heat and let the sauce cool completely. Pour it into a clean jar or bottle for storage.