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Subway Vinaigrette Recipe

Subway Vinaigrette
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Subway Vinaigrette is a tangy, sweet, and savory dressing commonly used at Subway restaurants. It’s a blend of oil, vinegar, and seasonings, creating a balanced flavor that enhances salads and sandwiches.

Ingredients

Scale

  • 1/4 cup olive oil

  • 1/4 cup apple cider vinegar (or white vinegar as an alternative)

  • 1 tablespoon balsamic vinegar

  • 1 teaspoon Dijon mustard

  • 1 teaspoon honey or sugar (adjust to taste)

  • 1/2 teaspoon garlic powder

  • 1/2 teaspoon onion powder

  • 1/2 teaspoon dried oregano

  • 1/4 teaspoon salt

  • 1/4 teaspoon black pepper

  • Optional: Pinch of red pepper flakes for a slight kick

Instructions

Step 1: Combine the ingredients

  • In a small mixing bowl or jar, combine olive oil, apple cider vinegar, balsamic vinegar, Dijon mustard, and honey (or sugar).

Step 2: Add the seasonings

  • Add garlic powder, onion powder, dried oregano, salt, black pepper, and red pepper flakes (if using). Whisk or shake well to combine.

Step 3: Adjust to taste

  • Taste the vinaigrette and adjust the seasoning, sweetness, or tanginess as needed. Add more honey for sweetness or vinegar for extra tang.

Step 4: Serve or store

  • Use immediately or store in an airtight container in the refrigerator for up to 1 week. Shake or whisk before serving.

Find it online: https://cookingwithadan.com/subway-vinaigrette/