Fazoli’s Baked Spaghetti Recipe

Fazoli’s Baked Spaghetti is a comforting Italian-American classic featuring layers of tender spaghetti, rich marinara sauce, and gooey melted cheese. This hearty dish is perfect for weeknight dinners or casual gatherings, bringing the flavors of a favorite restaurant to your table.

Why This Recipe Is a Must-Try

• Restaurant-quality flavors: Recreate Fazoli’s signature baked spaghetti at home.
• Easy to prepare: Simple ingredients and straightforward steps.
• Comfort food favorite: Perfect for family meals or potlucks.
• Customizable: Add your favorite proteins or vegetables.
• Crowd-pleaser: A dish everyone will love.

What is Fazoli’s Baked Spaghetti?

Fazoli’s Baked Spaghetti is a layered pasta dish combining al dente spaghetti, marinara sauce, and a blend of cheeses, baked to perfection. It’s a delicious and satisfying meal that’s both hearty and flavorful.

Fazoli’s Baked Spaghetti Recipe Ingredients

For the Pasta:

• 12 ounces spaghetti
• 1 tablespoon salt (for boiling water)

For the Sauce:

• 3 cups marinara sauce (store-bought or homemade)
• 1/2 pound ground beef or Italian sausage (optional)
• 1 teaspoon Italian seasoning
• 1/2 teaspoon garlic powder
• 1/2 teaspoon onion powder
• Salt and pepper to taste

For the Cheese Layer:

• 2 cups shredded mozzarella cheese
• 1/2 cup grated Parmesan cheese
• 1/2 cup ricotta cheese (optional, for added creaminess)

Other Recipes

• Mashed Potato Mac and Cheese
• Huli Huli Chicken Sauce
• Duggar Tater Tot Casserole

Step-by-Step Instructions to Prepare Fazoli’s Baked Spaghetti Recipe

Step 1: Cook the spaghetti

• Bring a large pot of water to a boil. Add salt and spaghetti, cooking according to package instructions until al dente. Drain and set aside.

Step 2: Prepare the sauce

• In a large skillet, cook the ground beef or Italian sausage (if using) over medium heat until browned. Drain any excess fat.
• Stir in marinara sauce, Italian seasoning, garlic powder, onion powder, salt, and pepper. Simmer for 5-10 minutes.

Step 3: Layer the dish

• Preheat your oven to 375°F (190°C).
• In a greased 9×13-inch baking dish, layer half of the cooked spaghetti. Spread half of the sauce evenly over the pasta. Sprinkle with half of the mozzarella and Parmesan cheese.
• Repeat the layers with the remaining spaghetti, sauce, and cheese. Dot with ricotta cheese if using.

Step 4: Bake

• Cover the baking dish with aluminum foil and bake for 20 minutes. Remove the foil and bake for an additional 10-15 minutes, or until the cheese is melted and bubbly.

Step 5: Serve

• Let the baked spaghetti rest for 5 minutes before serving. Garnish with fresh basil or parsley if desired.

What to Serve with Fazoli’s Baked Spaghetti

• Garlic bread: Perfect for soaking up the marinara sauce.
• Fresh salad: A crisp green salad with Italian dressing complements the dish.
• Steamed vegetables: Broccoli or zucchini make excellent side dishes.
• Roasted potatoes: Add a hearty and satisfying side.

Expert Tips for Mastering Fazoli’s Baked Spaghetti

• Use quality marinara sauce: A good sauce makes all the difference.
• Don’t overcook the pasta: Slightly undercooked to prevent mushiness after baking.
• Customize the protein: Add grilled chicken, or shrimp, or keep it vegetarian.
• Mix vegetables: Sautéed spinach, mushrooms, or bell peppers add extra flavor.
• Broil for extra color: Broil for 2-3 minutes at the end for a golden cheese topping.

Variations of Fazoli’s Baked Spaghetti

• Meat lovers: Include sausage, ground beef, and pepperoni.
• Vegetarian: Load up with zucchini, mushrooms, and spinach.
• Cheesy overload: Add a layer of cheddar or provolone cheese.
• Spicy version: Mix red pepper flakes into the sauce.
• Gluten-free: Use gluten-free pasta.

How to Store Leftovers Fazoli’s Baked Spaghetti?

• Refrigerate in an airtight container: Store for up to 3 days.
• Freeze for longer storage: Wrap tightly and freeze for up to 3 months.

How to Reheat Fazoli’s Baked Spaghetti?

• Oven method: Reheat in a 350°F (175°C) oven for 15-20 minutes, covered with foil.
• Microwave method: Heat individual portions for 2-3 minutes.

Nutrition Value (per serving)

• Calories: 410
• Protein: 20g
• Carbohydrates: 48g
• Fat: 15g
• Fiber: 4g
• Sodium: 720mg

FAQs

Can I make this dish ahead of time?

Yes, assemble the dish up to 24 hours in advance and refrigerate. Bake when ready to serve.

What’s the best way to freeze baked spaghetti?

Wrap the unbaked dish tightly in plastic wrap and foil. Freeze for up to 3 months. Bake directly from frozen, adding 10-15 minutes to the cooking time.

Can I use a different type of pasta?

Yes, penne, rigatoni, or fettuccine can work well in this recipe.

How do I prevent the cheese from burning?

Cover the dish with foil during the initial baking stage, then remove it to brown the cheese.

Final Words

Fazoli’s Baked Spaghetti is a comforting and delicious dish that’s easy to prepare and sure to impress. Whether hosting a dinner party or feeding the family, this recipe is a guaranteed hit. Try it today and bring the taste of Fazoli’s to your home!

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