Panera Signature Sauce Recipe

Panera Signature Sauce

Panera Signature Sauce is a creamy, tangy, and slightly smoky condiment that perfectly complements sandwiches, wraps, burgers, and more. This versatile sauce is easy to recreate at home and adds a delicious twist to your favorite dishes.

Why This Recipe Is a Must-Try

  • Authentic flavor: Recreate the signature taste of Panera’s sauce at home.
  • Versatile use: Ideal as a spread, dip, or dressing.
  • Quick and easy: Ready in just minutes with simple ingredients.
  • Customizable: Adjust the flavors to suit your preferences.
  • Restaurant-quality: Brings a gourmet touch to your meals.

What is Panera Signature Sauce?

Panera Signature Sauce is a creamy, tangy condiment made with mayonnaise, mustard, honey, and smoky spices. It’s a key component in many of Panera’s signature sandwiches and wraps.

Panera Signature Sauce

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Panera Signature Sauce Recipe Ingredients

  • 1/2 cup mayonnaise
  • 1 tablespoon Dijon mustard
  • 1 tablespoon honey
  • 1 teaspoon smoked paprika
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon onion powder
  • 1 teaspoon lemon juice
  • Salt and freshly ground black pepper, to taste

Step-by-Step Instructions to Prepare Panera Signature Sauce Recipe

Step 1: Combine the base ingredients

  • In a small mixing bowl, add mayonnaise, Dijon mustard, and honey.
  • Whisk until smooth and well combined.

Step 2: Add the seasonings

  • Stir in smoked paprika, garlic powder, onion powder, and lemon juice.
  • Mix thoroughly to incorporate the flavors.

Step 3: Adjust the seasoning

  • Taste the sauce and season with salt and freshly ground black pepper to your liking.

Step 4: Chill the sauce

  • Cover and refrigerate for at least 15 minutes to let the flavors meld.

Step 5: Serve or store

  • Use immediately as a spread or dip, or store in an airtight container in the refrigerator for up to 1 week.

What to Serve Panera Signature Sauce

  1. Spread on sandwiches: Adds a creamy, tangy flavor to sandwiches and wraps.
  2. Dip for fries: Perfect for dipping sweet potato fries or regular fries.
  3. Pair with burgers: Enhances the taste of beef, chicken, or veggie burgers.
  4. Use as a salad dressing: Thin it with a little water for a unique dressing.
  5. Serve with roasted veggies: Drizzle over roasted vegetables for extra flavor.
Panera Signature Sauce

Expert Tips for Mastering Panera Signature Sauce

  1. Use fresh ingredients: Fresh lemon juice and quality mayonnaise enhance the flavor.
  2. Adjust sweetness: Add more or less honey to match your taste.
  3. Experiment with spices: Customize the flavor by adding cayenne or chipotle powder.
  4. Let it chill: Allowing the sauce to rest enhances its flavor profile.
  5. Make it lighter: Substitute Greek yogurt for mayonnaise for a healthier version.

Variations of Panera Signature Sauce

  1. Spicy kick: Add a dash of hot sauce or cayenne pepper for heat.
  2. Herbal twist: Mix in chopped fresh herbs like parsley or dill.
  3. Zesty flavor: Add extra lemon juice or a splash of vinegar.
  4. Smokier taste: Increase the smoked paprika for a deeper smoky flavor.
  5. Low-fat version: Use light mayonnaise or plain yogurt for fewer calories.

How to Store Leftovers Panera Signature Sauce?

  1. Refrigerate in an airtight container: Store for up to 1 week.
  2. Avoid freezing: Freezing may affect the texture of the sauce.

How to Reheat Panera Signature Sauce?

  1. Serve cold or room temperature: Panera Signature Sauce is best enjoyed chilled or at room temperature.
  2. Rewhisk if needed: Stir well if the sauce separates slightly during storage.

Nutrition Value (per serving)

  • Calories: 90
  • Protein: 0.5g
  • Carbohydrates: 2g
  • Fat: 9g
  • Fiber: 0g
  • Sodium: 120mg

FAQs

What is Panera Signature Sauce made of?

Panera Signature Sauce is made with mayonnaise, Dijon mustard, honey, smoked paprika, garlic powder, onion powder, lemon juice, and seasonings. These ingredients combine to create a creamy, tangy, and smoky flavor.

How long does Panera Signature Sauce last in the fridge?

Panera Signature Sauce can be stored in an airtight container in the refrigerator for up to 1 week. Ensure it is properly sealed to maintain freshness.

Can I make Panera Signature Sauce healthier?

To make the sauce healthier, substitute Greek yogurt for mayonnaise and use less honey or a natural sweetener like stevia.

What can I use Panera Signature Sauce for?

Panera Signature Sauce is versatile and can be used as a spread for sandwiches and wraps, a dip for fries, a dressing for salads, or a flavorful addition to roasted vegetables and burgers.

Final Words

Panera Signature Sauce is a versatile and flavorful addition to any meal. Whether spread on a sandwich, used as a dip, or drizzled over a salad, this easy-to-make sauce will elevate your dishes to restaurant-quality perfection. Give it a try and enjoy the creamy, tangy goodness!

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Panera Signature Sauce Recipe

Panera Signature Sauce is a creamy, tangy condiment made with mayonnaise, mustard, honey, and smoky spices. It’s a key component in many of Panera’s signature sandwiches and wraps.

  • Author: adan
  • Prep Time: 5mins
  • Cook Time: none
  • Total Time: 53 minute
  • Yield: 1 cup 1x
  • Category: Sauces
  • Method: Mixing
  • Cuisine: American

Ingredients

Scale

    • 1/2 cup mayonnaise
    • 1 tablespoon Dijon mustard
    • 1 tablespoon honey
    • 1 teaspoon smoked paprika
    • 1/2 teaspoon garlic powder
    • 1/2 teaspoon onion powder
    • 1 teaspoon lemon juice
    • Salt and freshly ground black pepper, to taste

Instructions

Step 1: Combine the base ingredients

  • In a small mixing bowl, add mayonnaise, Dijon mustard, and honey.
  • Whisk until smooth and well combined.

Step 2: Add the seasonings

  • Stir in smoked paprika, garlic powder, onion powder, and lemon juice.
  • Mix thoroughly to incorporate the flavors.

Step 3: Adjust the seasoning

  • Taste the sauce and season with salt and freshly ground black pepper to your liking.

Step 4: Chill the sauce

  • Cover and refrigerate for at least 15 minutes to let the flavors meld.

Step 5: Serve or store

  • Use immediately as a spread or dip, or store in an airtight container in the refrigerator for up to 1 week.

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